The shop has been at 21 rue Raymond Losserand since 2003. Adrien owns it and is the head baker. His brother Alexis mixes and bakes with him: together they run the making. At the counter, three young sellers welcome the neighbourhood, know the regulars, and help you choose.
Owner and head baker
Adrien
Adrien owns the bakery and is the head baker. The sourdough, the flours and the baking, he carries them with his brother, behind the glass at number 21.
Baker, his brother
Alexis
Alexis is a baker, beside Adrien. Together they run the making, from the mixer to the oven door.
Three young sellers
The counter
Three young sellers welcome you. They know the breads, the regulars, and the word you need to choose.